CHOCOLATE CAKE WITHOUT EGGS

CHOCOLATE CAKE WITHOUT EGGS
ingredients:
• 2 cups) of rice flour
• 1 tablespoon (s) (dessert) of chemical baking powder
• 1/2 teaspoon (s) (coffee) salt
• 3 tablespoon (s) (soup) cocoa powder (100% cocoa)
• 1 cup (s) Sugar (or lowçucar)
• 3 tablespoon (s) (soup) of light vegetable cream (becel)
• 1 cup (s) soymilk
• Syrup
• 1 1/2 cup (s) Water
• 1 1/2 cup (s) sugar
• 4 tablespoon (s) (soup) of chocolate powder
Way of doing:
Beat the sugar with vegetable cream. Then add the sifted dry ingredients, alternating with soy milk. Pour batter into greased cake pan with rice flour and set aside. Pour slowly syrup over the cake batter. Bake in moderate oven, preheated to bake. Unmold after cold. He gets ready to cover.
Syrup
In a saucepan, and mix all the sauce ingredients. Cook until boil and still hot pour over the dough.